I've never enjoyed a winter as much as I'm enjoying this one. Blame it on the snow covered drumlins that I can see from my kitchen window, the gang of blue jays that visit my bird feeder, my new cross-country skis, or this recipe for spicy carrot and lentil soup!
Apparently yesterday was National Homemade Soup Day in the states, which was all the incentive I needed to whip up a batch of healthy, delicious, warm spicy carrot and lentil soup. I prefer to thicken it with cornstarch and eat it with rice and naan bread, but it's yummy either way.
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